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Food for the senses.
Food for the spirit.
A Holistic Dining Experience
Food That Tells Your Story
Food, like life, is best when full of intention. That is where the magic happens.
We are intentional about using the freshest ingredients that are carefully culled from local growers, people we've known for decades. It's there we find the sourdough with that perfect crunch. The tomatoes you can still taste the mid-morning sun on. The chocolate, the chocolate, from that one friend who knows right where to source the richest cacao.
But the right ingredients are just the start. We design our meals special for every client, every occasion, and every season. There are no accidents in our choices when we let nature choose.
We create food that evokes memory, inspires forward movement, and transcends sustenance into meaning. We want you to have a meal that tells your story in that moment. And years from now, when you taste that sauce, that steak, that spoonful of panna cotta, we want it to catapult you back to this one special event.
Our hope is that you feel this meal is not some delicious happenstance, but something you chose, with intention, to help you tell your story.
Our Mission
A Meal Made Just For You
We give each client a customizable sensory experience. Your event is unique, your meal should be too.
Discretion Guaranteed
We have served CEOs, A-listers, and powerful political and military figures. Your privacy is our priority and our pride.
Community Focused
We buy from local growers and regularly serve local non-profits to help maintain a thriving community.
The Four Pillars Of Health And Happiness
We believe our responsibility is to nurture not only your body, but also your mind, your heart, and your soul. It's a 360 approach to every meal.
To that end, Chef Jacob developed the Four Pillars of Health and Happiness that we abide by here at Tahoe Taste. We believe that by following these pillars to the best of our ability, we create food for our clients that tastes so much better because it is rooted in the intention to serve the whole person, not just their tastebuds.
Diet
We recognize each body is a temple and make conscious choices about what we put into them. Good bodies start with good food.
Exercise
We nurture a full sensory relationship between our body and our brain receptors through exercise. Movement elevates our dopamine and oxytocin, which creates wellbeing. Wellbeing in us helps foster wellbeing in others.
Meditation
We strive for presence in our lives and in our work, detaching from distractions and turning off inner dialogue, becoming grounded and still. When we are present with ourselves, we are present with others.
Natural Medicine
We believe everything we need for health is found in Mother Nature. It is her intention to provide the resources, it is up to us to use them with respect and intention.